Food Safety – Level 2


  • A more in-depth course for food safety
  • Interactive 3D exercises/gaming
  • High quality, instructor voice led training
  • Prepared by market leading experts
  • 4 hours to complete
  • Instant Certificate from HABC Awarding Body


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Food Safety – Level 2 Course

Who is the course for?

  • A more in-depth course for food safety
  • Training to achieve a Level 2 Food Safety Qualification

The Level 2 Food Safety e-learning course is ideal for those wishing to deepen their knowledge in any role that involves contact with food. This innovative, multi-device e-learning course provides learners with the knowledge they need to go on to achieve a Level 2 Food Safety qualification in a fun and interactive way.

Our courses are a perfect way for you to get acquainted with the responsibilities that you must fulfil in order to meet Food Safety regulations. All of our courses meet the strict standards set by current legislation, and are fully accredited through our partnership with our awarding body, Highfield Awarding Body for Compliance (HABC).

Why choose this course?

Highfield e-learning makes the most complex of subjects easier to digest through media and content-rich exercises that motivate and engage. What makes us different is that our e-learning uses:

  • Interactive exercises/gaming
  • Media-rich content
  • Interactive 3D scenarios
  • Content provided by market leading experts
  • Relevant photography and illustrations
  • Multi-generational content and style
  • And much more

Our Level 2 Food Safety course is the best place to begin, improve or refresh your food safety knowledge. As a intermediate course, it is the perfect for anyone willing to achieve a level 2 food safety qualification in a fun and interactive way. It is especially relevant for sectors such as catering, manufacturing or retail.

What does it cover?

The Level 2 Food Safety course covers all of the most basic qualifications in a comprehensive set of modules:

  • Introduction to food safety
  • Microbiological hazards
  • Food poisoning and its control
  • Contamination hazards and controls
  • HACCP from delivery to service
  • Personal hygiene
  • Food premises and equipment
  • Food pests and pest control
  • Cleaning and disinfection
  • Food safety enforcement

How long does the course take?

The training course lasts about four hours and is conducted by a qualified instructor.

Each module is concluded with a test involving a series of multiple-choice questions that is meant to evaluate the progress of the learners. This lets us maintain a hands-on approach on the learning capacity of our learners, letting us keep up the good quality of our course.


Of course, upon completion of the training course, learners receive a personalised HABC commended certificate to officially confirm their familiarisation with the subject matter.

JSH Solutions Training offers a wide range of Food Safety qualification courses, all available either in personalised, face to face training sessions (please contact us directly to book), or as online training courses for extra convenience. Whether you are just starting out in the industry or are already running a fully-fledged business, we have the right course for you.

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Additional information


Level 2